Page 4 - Manjulas Kitchen - Best of Vegetarian Recipes
P. 4

Table of Contents






                                                                                                               INTRODUCTION


               About Indian Vegetarian Cooking ..................................................................................9

               About Me and my website............................................................................................10



                                                                                 APPETIZERS, SNACKS, & CHAAT


               Bhel Puri .......................................................................................................................12

               Bread Potato Rolls ........................................................................................................13

               Chole Chaat ..................................................................................................................14

               Dahi Vada  .....................................................................................................................15

               Dhokla ...........................................................................................................................16


               Fruit Chaat  ...................................................................................................................17

               Khasta Kachori .............................................................................................................18

               Masala Papad ...............................................................................................................19

               Matra Chaat ..................................................................................................................20

               Mirchi Vada ...................................................................................................................21

               Muthia ...........................................................................................................................22

               Paneer Pakoras .............................................................................................................23

               Papdi Chaat ..................................................................................................................24

               Rava Idli ........................................................................................................................25

               Samosas .......................................................................................................................26

               Spicy Cashews ..............................................................................................................27

               Spicy Potatoes ..............................................................................................................28

               Vegetable Pakoras ........................................................................................................29


               Samosa Pinwheels .......................................................................................................30


                                                                                                                      BEVERAGES


               Badam Milk  ..................................................................................................................32

               Chai ...............................................................................................................................33

               Cold Coffee ...................................................................................................................34


               Mango Lassi ..................................................................................................................35

               Mint Lemonade ............................................................................................................36

               Salted Mint Lassi ..........................................................................................................37
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