Page 8 - Manjulas Kitchen - Best of Vegetarian Recipes

INTRODUCTION

If you love Indian vegetarian cooking and wish you knew how to create

magnificent dishes for your friends and family, this book of delicious

recipes is for you.

You will learn how to make over one hundred mouthwatering Indian

vegetarian dishes: Samosas, Naan, Roti, Palak Paneer, Vegetable Korma,

Gulab Jamun, and many more. Best of all, you can follow my time-

tested recipes without any prior cooking knowledge and feel confident of

surprising yourself and impressing your friends with your achievement.

I am here to teach you simple and practical recipes that embody the

authenticity of Indian vegetarian cooking. If you are new to cooking or to

Indian vegetarian cooking, these recipes will make it easy to understand

the fundamentals of cooking Indian dishes. If you are an experienced

chef, you will pick up new techniques to make cooking easier and more

flavorful.

In the seven years my first cooking video appeared on YouTube I have

posted over 350 video recipes, many of which are vegan and gluten free.

Some have commented that the wide variety of choices and flavors in

Indian cuisine makes it easy to be vegetarian.

I have devoted hundreds of hours to perfecting these recipes. The right

recipe and combination of ingredients is not always easy to come up with!

If you are new to Indian cooking, I encourage you to adhere closely to my

detailed instructions. Once you have gained some experience with the

recipes, I hope you will feel free to experiment and make these dishes

uniquely your own. Half the fun is in the experimenting!

You will create your own success story, with variations sure to impress your

friends and family.